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Dinner theme nights at The Rehendi


Come and indulge in our varietal cuisine at The Rehendi –
your Main Restaurant, which offers all dinner meals in permanently changing themed buffet nights.



Please Select:

Welcome Buffet

Around the World Buffet

Asian Buffet

Chinese Buffet

French Buffet

Grand Buffet

Indian / Sri Lankan Buffet

Islands Grill Buffet

Italian Buffet

Maldivian Buffet

Middle Eastern Buffet

Neptune Buffet

Spanish Buffet

Tex-Mex Buffet

 

With a selection that leaves nothing to be desired, enjoy the acclaimed creations of our international kitchen brigade. Friendly and efficient hosts in the spacious restaurant with its superb views of the gardens and the sea will complete the most contenting dining experience.

Free Seating

Tea/Coffee served with all meals.

Buffet compositions and theme rotations subject to change without prior notice.


WELCOME BUFFET

Soup

Cream of Vegetables or Vichyssoise

Salad & Starters

Chinese Salad with Peanut Scallion Dressing

Potato Salad with Home Baked Tuna, Fried Ginger & Garlic

Greek Salad with Octopus & Calamari

Assorted Finger Sandwiches

Cold Cut Platter

Beet Roots Mayonnaise & Cilantro

Leaf Salads & Crudités

Condiments, Flavoured Oils & Vinegars


Main Dishes

Oven Roasted Chicken Rubbed with Grilled Pepper Pesto, Rosemary Sauce

Sweet & Sour Thai Beef

Fettuccine Carbonara

Maldivian Style Fish

Prawn & Spinach Rice

White Rice

Light Vegetable Curry

Steamed Broccoli & Cauliflower


Live Cooking

Burger Station

Lamb & Fish Kebab Station


Bakery

Grissini & Special Breads

Assorted Mini Buns & Bread Loaves


Pastry

Rice Pudding

Apricot Tarte

Baked Banana in Warm Syrup

Assorted Tartelettes

Chocolate Mousse

Assorted Fruits



AROUND THE WORLD BUFFET


Soup

Crab Meat Soup or ‘Shorba Adass’, Lentil Soup



Salad & Starters

Graved Lax

Cucumber stuffed with Tuna Mousse

Potatoes with Salmon Roe

Stuffed Vine Leaves

Feta Cheese Samosa

Sweet Potataoes Salad

Javanese Salad

Acar of Vegetables

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

Roast Red Snapper, Sauce Mousseline

Jerk Chicken

Hungarian Goulash

Steak and Kidney Pie

Fettuccine all’Amatricciana

Rösti

Steamed Green Peas, Diced Potatoes and Carrots, Butter Parsley

Cauliflower with Saffron

Tofu and Spinach with Miso Sauce

Pilaf Rice and Steamed Rice



Live Cooking

Salmon Coulibiac



Bakery

Pita, Chapatti, Mini Naan Breads

White & Whole Wheat Buns

Ciabatta

Garlic and Sun Dried Tomato Loaf

Grissini Sticks



Pastry

Linzer Torte

Apple Strudel

Apricots with Sesame and Fresh Cream

Assorted Biscuits

Apple Crumble

Malaysian Banana Pudding

Lemon Meringue Tart

Assorted Fruits

 


ASIAN BUFFET

Soup

Miso Soup or Chinese Chicken Soup


Salad & Starters

Thai Spicy Squid Salad

Smoked Jackfish

Shrimps & Grapefruit Salad

or Spicy Shrimps with Mangoes & Snow Peas

Cucumber or Napa Cabbage Kim Chee

Mango & Heart of Palms Salad

Spicy Smoked Chicken Salad

Sushi & Sashimi Platter with Condiments

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

Pla Rad Prik or Burmese Prawn Curry

Yakitori Chicken Skewer or Duck with Lentils & Red Cabbage

Vegetables, Crab or Chicken Spring Roll

Sweet and Sour Chicken, Pork or Fish

Thai Vegetables Curry or Braised Bokchoy

Cantonese Rice or Nasi Goreng

Jasmine Steamed Rice

Mild Maldivian Curry or Tofu Spinach Lasagne



Live Cooking

Roast Pork Leg with Fresh Mango Salsa

Wok Stir-fried Asian Vegetables



Bakery

Cumin Seed and Curry Seed Bread Rolls

Comfit Ginger Bread

Garlic Croûtons

Fried Curry Leaves Bread Loaf

Assorted Bread Loaves & Buns



Pastry

Thai Pandam

Sticky Mango Rice Pudding

Vietnamese Banana Cake

Chinese Fruit Cake

Banana with Grated Coconut

Assorted Fruits



CHINESE BUFFET

Soup

Wonton Soup or Chinese Vegetables Soup



Salad & Starters

Chicken Wings with Orange Sauce

Rice with Shrimps Salad

Noodles & Vegetables Salad Fennel Salald with Orange Caprese – Fresh Old Fashioned Potato Salad

Chinese Vegetables Salad

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

Seared Tuna with Green Beans or Miso Glazed Snapper Fillet`

Pineapple & Celery Squids or Braised Noodles with Seafood

Chicken with Bean sprouts or General Tao Chciken

Vegetables Country Stew

Stir-fried Vegetables with Glass Noodles

Honey Beef with Sesame or Beef with Spicy Black Beans Sauce

Tagliatelle with Salmon & Shrimps or Farfalle Primavera

Fried Rice, Cantonese Rice, Steamed Rice

Broccoli Gratiné

Lasagne, Vegetarian or Beef or Seafood

Assorted Pizza



Live Cooking

Vegetable Chop Suey or Pot Sticker

Glazed Duck Pekinois



Bakery

Assorted Mini Buns

Sesame Bread

Assorted Bread Loaves

Pastry

Coconut Macaroon

Sticky Mango Rice Pudding

Lychee Mousse

Chinese Fruit Cake

Coconut Caramel Custard

Assorted Fruits




FRENCH BUFFET

Soup

Potage Parmentier or Onion Soup with Cheese Croûtons



Salad & Starters

Chicken Liver Mousse on Toast

Salade Niçoise

Potato Salad with Mustard Dressing

Grilled Chicken Caesar Salad

Green Beans With Almonds

Shredded Carrots with Sultanas

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

White Fish Filet Beurre Maître d’Hôtel

or Silver Snapper Fillet en papilotte with Crispy Vegetables, Champagne Sauce

Oven Baked Whole Fish Provençale

Blanquette de veau or Navarin d’Agneau

Beef Bourguignon

Chiffonade of Green Peas

Ratatouille

Gratin Dauphinois

Oven Baked Potatoes

Pilaf Rice

Maldivian Curry or Tempered Vegetables Maldivian Style



Live Cooking

Pâté & Terrine Station

Quiche Lorraine & Quiche Provençale



Bakery

Pissaladiere

White & Whole Wheat Buns

French Baguette

Country Loaf

Fougasse Provençale



Pastry

Chocolate Mousse

Assorted Mini Fruit Tarts

Tarte Tatin

Paris Brest Custard Cake

Variety of Mini Mousse

Assorted Fruits

Assorted Cheese & Crackers



GRAND BUFFET

Soup

Consommée de Boeuf or Potage Parmentier



Salad & Starters

Smoked Tuna, Jackfish, Marlin, Salmon Platters

Fish, Chicken, Vegetable Terrine

Poisson en Robe de Chambre

Salade Waldorf

Stuffed Tomatoes, Eggplant, Zucchini

Caesar Salad with Grilled Fresh Tuna

Leaf Salads & Crudités

Condiments, Flavoured Oils & Vinegars



Main Dishes

White Fish in Cashew Butter Sauce and with Fried Curry Leaves

Chicken Emincée with Mushrooms, Tarragon & Mustard Sauce

Souflée Tomatoes

Pomme de Terre Tournée

Riz au Petits Legumes

Green Beans in Bacon Wrap

Fettuccine with Light Butter & Parsley Drizzle



Live Cooking

Fresh Spinach Salad with Blue Cheese, Croûtons, Bacon Bits & Vinaigrette

Beef Wellington, Sauce Bearnaise and Red Wine Jus

Poisson au Gros Sel with Lemon Dill Mayonnaise



Bakery

Special Breads

Homemade Grissini

White & Whole Wheat Buns

Assorted Mini Buns & Bread Loaves



Pastry

Poached Pears in Red Wine

Mango, Strawberry, Chocolate Mousse Cakes

Mini Mille Feuille Napoleon

Mini Tartelettes aux Pommes

Crêpes Suzette Station

Assorted Fruits




INDIAN / SRI LANKAN BUFFET


Soup

Cream of Cauliflower with Curry Oil or Spinach Soup


Salad & Starters

Tossed Salad

Snake Gourd Salad

Cucumber Raita

Spicy Tuna Salad

Chick Peas Salad

Beet Roots Salad

Baked Fish Sri Lankan Style or Tandoori Style

Baked Chicken Winglets

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

Paneer Cheese in Makani Gravy

Potato & Green Peas Stew or Green Gram & Cabbage Curry

Fish Ambuluthiyal or Fish Moilee

Khadai Chicken or Tempered Chicken

Mutton Masala Rogan Josh or Pork Black Curry

Vegetable Pulao or Ghee Rice

Paratha or Poori

Vegetable Noodles or Pasta with Grilled Vegetables & Tomato Sauce



Live Cooking

Dosa, Sambar, Coconut Chutney & Pappads

or Hoppers, Lunumiris & Pappads

Tandoori



Bakery

Fresh Butter Naan & Garlic Naan

Chapathi

Assorted Mini Buns & Bread Loaves



Pastry

Pineapple Kesari or Carrot Halva

Coconut Bibikan or Wattalappan

Gulabn Jamun or Rice & Jaggery

Sago & Banana

Assorted Sri Lankan Sweets

Assorted Fruits



ISLANDS GRILL BUFFET


Soup

Charred Corn Soup or Tomato & Red Bell Pepper Velouté



Salad & Starters

Grilled Vegetables

Grilled Chicken Salad with Cilantro Dressing

Grilled Lollo Rosso and Asparagus with Oliv oil & Balsamic Dressing

Grilled Corn Salad with White Fish & Charred Apple Dressing

Smoked Duck Salad over Tepid Ratatouille

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

Grilled Reef Fish

Grilled Half Chicken Deviled Sauce

Oriental Mixed Grill Lamb and Fish

Frafalle with grilled Bell Peppers, Eggplant & Pine Nuts

Mattar Paneer Indian Cottage Cheese

Rice with Lentils and Caramelized Onion

Steamed Vegetables



Live Cooking

Deep Fried Fish Croquettes with Mango Chutney & Spicy Tomato Sauce



Bakery

Grissini & Special Breads

Assorted Mini Buns & Bread Loaves



Pastry

Crème Brulée

Coffee Nougatine Mousse

Marble Cheese Cake

Caramel Tarte

Hot Chocolate Pudding

Grilled Pineapple with Coconut whipped Cream

Assorted Fruits



ITALIAN BUFFET

Soup

Minestrone Genovese with Pesto or Capelletti in Brodo



Salad & Starters

Farfalle Salad with grilled Pine Nuts & Capsicum

Penne Salad with Tuna & Green Scallion

Braised Fennel Bulbs with Parmesan or Fresh Fennel Salald with Orange Caprese – Fresh Mozzarella, Tomato, Basil

Assorted Antipasti Grilled Bell Peppers, Zucchini, Onions in agrodolce

Seafood Salad

Prosciutto & Melone

Cold Cut Platter

Boiled Egg with Tuna Sauce & Capers

Leaf Salads & Crudités

Condiments, Flavoured Oils & Vinegars



Main Dishes

Chicken Piccata or Milanese or Saltimbocca

Red Snapper Livornese or Tuna Cubes, Anchovies, Capers

Seafood Stew Salsa Verde or Mussels Casserole

Vegetarian Risotto or Seafood Risotto

Basmati Rice

Eggplant Parmigiana or Caponata

Steamed Broccoli with Olive Oil

Broccoli Gratiné

Lasagne, Vegetarian or Beef or Seafood

Assorted Pizza



Live Cooking

Pasta Station

Pepper Sesame Tuna Carpaccio with Parsley Spinach Oil

Bruschetta



Bakery

Mini Ciabatta and Ciabatta Loaf

Focaccia

Sun Dried Tomatoes Bread Loaf

Mini Buns with Olives & White Buns

Sesame Bread

Assorted grissini Sticks



Pastry

Tiramisù

Profiteroles or Strawberry Pannacotta

Crumbled Apple Compote or Apple Cinnamon Cake

Cannoli Siciliani or Cassata

Ice Cream or Granita

Italian Cookies

Assorted Fruits



MALDIVIAN BUFFET

Soup

Garudiya Tuna Fish Consomée



Salad & Starters

Hedhika Assorted Short Eats with Tuna, Vegetables, Potatoes

Coppy Fayyi Satani Green Leaf Salad with Coconut

Coppy Fayyi Satani adhi Mas Green Leaf Salad with Tuna

Barabo Satani Pumpkin Salad

Bodufiya Satani Bell Pepper, Tomato, Onion, & Lime

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

Kandu Kukulhu Coconut Leaf Tied Fish Curry

Mugu Riha Lentil Curry

Fihunu Farumas Grilled Reef Fish

Havaadhulee Bis Curried Tuna Fish Balls

Aaveegakehki Dhivehi Tharukaaree Maldivian Steamed Vegetables

Theluli Kukulhumas Riha Fried Chicken Curry

Spaghetti with Light Tomato Sauce & Parmesan



Live Cooking

Hunilee Roshi Coconut Pancake

Mas Roshi Tuna Pancake



Bakery

Chapathi

White & Whole Wheat Buns

Assorted Bread Loaves



Dessert

Dhonkeyo Akadju Mashed Banana Fritters

Huni Hakuru Tender Coconut & Sugar Balls

Wattalappan

Cardamom & Nut Cake

Bodibai Maldivian Rice Pudding

Ekivahtharu Meevaa Assorted Fruits



NEPTUNE BUFFET


Soup

Fisherman Hot Pot or Lobster Bisque


Salad & Starters

Tropical Sea Food Salad with Pineapple Chunks & Bamboo Shoots

Smoked Fish Platter

Rice & Baby Shrimps Salad, Fresh Dill Vinaigrette

Potato & Tuna Salad

Sashimi Platter

Spicy Shrimps Cocktail

Smoked Salmon & Artichokes Citrus Salad

Raita

Leaf Salads

Condiments

Flavoured Oils & Vinegars



Main Dishes

Oven Baked Whole Fish, Mediterranean Style

Mixed Fried Fish & Seafood, Tartar Sauce

Grilled Fish Filet Cream of Garlic Sauce

Pasta with Seafood Pink Lady Sauce

Fish Curry

Chicken Ragout in Saffron Ginger Sauce

Steamed Carrot & Zucchini Bâtonets

Balti Mixed Vegetables

Rice with Vegetables & Almond Flakes

White Rice



Live Cooking

Fish Kofta with Capers Tomato Sauce

Cream Cheese Kofta with Curry



Bakery

Dried Tuna Bread

Dried Shrimps & Rooasted Garlic Bread

Multi-Grain Wholewheat Bread

Assorted Buns & Loaves



Pastry

Mini Finger Sponge Cake

Ginger Bread & Pear Dessert

Lemon Tarte

Rambutan Mini Tartelette

Fig Tarte

Assorted Fruits



SPANISH BUFFET

Soup

Zarzuela or Gazpacho or Tomato Basil Soup



Salad & Starters

Spanish Tortas – Spicy and Plain

Croquetas

Orange & Avocado Salad, three Citrus Dresing

Blanched Tomatoes with Fresh Basil & Olive Oil Dressing

Seafood Salad Ensalada de Mariscos

Eggplant & Chorizo Salad

Sautéed Mushrooms in Garlic, Olive Oil & Parsley

Marinated Sardinas Escabeche

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars


Main Dishes

Paella Valenciana

Basque Chicken or Roasted Chicken or Chicken Lemon & Olive

Stuffed Calamari in creamy light Lemon Sauce

Angler Fish in Almond Sauce or Tuna Potato Casserole

Albondigas Meat Balls in Tomato Cilantro Sauce

Roasted Eggplant with Garlic & Parsley

or Roasted Pumpkin with Cardamom

Vegetarian Risotto or Seafood Risotto

Light Vegetable Curry

White Basmati Rice


Live Cooking

Tuna Crostini


Bakery

Olive Bread Loaf

Onion Bread Loaf

Spanish Pizza Bread Onion & Anchovies

Mini Buns & Assorted Loaves


Pastry

Churros with Hot Chocolate Sauce

Crema Catalana

Lemon Cake

Almond Cake

Rice Pudding with Sultanas & Brandy

Assorted Fruits



TEX-MEX BUFFET

Soup

Tortilla Soup or Corn Chipotle Cream or Black Bean Soup


Salads & Starters

Chicken Fajita Salad

Lima Beans Salad with Chili, Lemon, Coriander

Mexican Salsa

Nacho Supreme Salad with Avocado

Ceviche Ixtapa

Tijuana Spicy Chicken Ceasar Salad

Leaf Salads & Crudités

Condiments

Flavoured Oils & Vinegars



Main Dishes

Chili con Carne

Ripollo Lasagna

Quesadillas with Beans Spread & Chicken

Pork Ribs Ranchero Sauce

South of the Border Seafood Casserole

Chicken Enchillada

Mexican Rice

Grilled Corn on the Cob

Maldivian Curry

Zucchini with Caramelaized Red Onion

 

Live Cooking

Taqueria: Lamb, Seafood, Chicken Tacos

With Guacamole, Jalapeños, Sour Cream


Bakery

Mixed Loaf Bread

Brown & White Flour Mini Buns

Wholewheat Grilled Onion Bread Loaf

Pastry

Pineapple Tarte

Peach Tarte Strawberry Coulis

Fresh Fruit Salad with Cinnamon & Vanilla Sauce

Buñuelos

Pâte a Choux with Custard Cream & Chocolate Sauce

Mixed Fresh Fruit


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