SAIMA GARDEN

MENU

This sample menu is posted on our website as a guide only. The items and the prices are subject to change without any notice. The prices are in United States Dollar and they are subject to additional 10% Service Charge and 8% GST.

Vegetarian Menu

Spring Salad on Three-Citrus-Dressing

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Minestrone Genovese

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Ratatouille Provençale

OR

Lasagna Napoletana

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Fresh Lemon Tart

OR

Tropical Fruit Platter

US$ 62.00

Seafood Menu

Tuna Carpaccio with Parsley Oil

OR

Smoked Maldivian Reef Fish on a Mixed Green Bouquet

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Shell Fish Bisque

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Red Snapper Fillet on Leek and Smoked Salmon Sauce

OR

Grilled Tuna Steak with Shitake Potato Stack

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Panna Cotta-Apple-Cardamom Tart

OR

Tropical Fruit Platter

US$ 69.00

Meat Menu

Duo of Smoked Duck and Chicken Supreme

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Cream Of Chicken Velouté

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Oriental Stuffed Chicken Breast on Tarragon Sauce

OR

Beef Mignon on Cêpe And Chanterelle Mushroom Sauce

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Panna Cotta Trio

OR

Tropical Fruit Platter

US$ 69.00

Lobster Menu

Prawns Arcade on Teriyaki Sauce

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Lobster Bisque Shooter

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Grapefruit Granite

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Grilled Lobster

Marinated with lemon fresh dill, served with golden ginger-potato purée, Grilled vegetables and butter-dill sauce

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Apricot-Rosemary-Sabayon Verrine

OR

Tropical Fruit Platter

US$ 55.00 + lobster US$ 12.00 per 100g

Maldivian Menu

Fachanee - Assorted Maldivian Short Eats samosa – filled with tuna & vegetables gulha – filled with tuna and grated coconut bajiya – with vegetable stuffing

biscutlus – tuna flakes & potato patties

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Satani - Choice of Traditional Salads

koppy wth coconut, dried fish & koppy salad barabo salad – spicy pumpkin salad

badufiya salad – bell peppers, onions, tomatoes & fresh lime

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Garudhiyya

clear fish consommé with tuna

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Choice of Traditional Main Dishes

theluli kukulhumas riha – fried chicken curry

maldivian fish curry – mild curry with fish wrapped in coconut leafs havaadhule bis – curried tuna fish balls

fihunu farumas – grilled whole fish Maldivian style

main dishes are served with cumin fried rice, maldivian boiled vegetables and lentil curry

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Foni Kaana – Dessert

hHuni hakuru – tender coconut sweet balls dhonkeyo kadju – mashed banana balls

mini cakes flavored with cardamom and nuts

US$ 56.00

Saima Garden is open from 7:30 p.m. Reservation required.

15% discount on all above prices for guests on Half Board, Full Board, All Inclusive

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